Download Menu PDF Here

 

Please note that the menu below is a Sample Menu Only
 & maybe subject to change depending on Fresh Seasonal Produce  

  €60

 

 Starters

 

 

Broccoli & Almond

Warm Broccoli Mousse, Almond Milk Purée

Broccoli, Almond Crumble

 

 Ratatouille

Terrine, Basil Aioli, Milk Bavarois

 

 

Maincourse

 

 

Spinach & Safron Risotto 

64° Egg Yolk, Asparagus 

 

Parmesan & Chive Polenta

Broad Beans, Peas, Baby Leek

 

  

Selection of Desserts

 

Please note a 12.5% Discretionary Gratuity will be added to your bill.