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L’Ecrivain Restaurant - www.lecrivain.com
109a
OTHERWISE YOUR BOOKING CAN NOT BE CONFIRMED
| HOST’S/COMPANY NAME: | MENU: |
| DATE (of Reservation): | NB:TIME: |
| NUMBER OF GUESTS: |
TO
BE SEATED FOR DINING BY |
Please inform the Host the
Following Details:
The Kitchen can only take a certain amount of Guests at one
time.
Slots are allocated every 30 Minutes.
This is to ensure the quality of
food served & attention to detail is met at all times.
If you miss Your
‘Allocated Slot’, there could be unavoidable delays.
| PHONE NUMBER: | |
| CREDIT CARD HOLDER: | |
| CR/CARD NUMBER: | |
| EXPIRY DATE: | CARD TYPE: |
PLEASE NOTE THE ABOVE CREDIT
CARD WILL BE USED TO
IN THE
EVENT OF A LATE CANCELLATION, (LESS
THAN 10 WORKING DAYS) “NO SHOWS”
OR PARTIES ARRIVING WITH LESS GUESTS THAN THE NUMBER CONFIRMED,
CHARGES WILL BE
LEVIED AS FOLLOWS:
A CHARGE OF
€45 PER PERSON WILL BE PROCESSED FOR LUNCH BOOKINGS,
AND A CHARGE OF
€75 PER PERSON FOR DINNER BOOKINGS.
THESE CHARGES WILL BE PROCESSED TO
THE ABOVE CREDIT CARD.
WE DO OPERATE A 30 MINUTE RELEASE ON ALL TABLES SO, IF YOU ARE RUNNING LATE,
PLEASE CALL US TO HOLD YOUR TABLE WITH AN ESTIMATED TIME OF ARRIVAL.
L
& FOR DINNER 12.30AM MONDAY –
THURSDAY AND 1.00AM FRIDAY & SATURDAY.
giving 5 days notice to ensure delivery.
| I, |
| AGREE TO THE TERMS AND CONDITIONS AS SET OUT ABOVE. |
| CARDHOLDERS SIGNATURE_ |
Company
reg. No. 218790 – Directors: S. Clarke, D. Clarke, W.F. Bottriell, E.M. Bottriell
Staff are available from 10am – Midnight Monday –
Friday,