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Corporate / Regular Lunch
Sample Menu €40
| Prices From | € |
| Starters |
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Goats Cheese Sweet & Sour Onions, Red Peppers Oil, Grilled Baby Courgettes |
8.00 |
| Main Courses |
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Hake Indian Spices, Crab Mayonnaise, Violet Artichoke, Pickled Cucumber |
22.00 |
| Dessert |
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Banana & Sticky Toffee Pudding Rum Cream, Rum and Raisin Ice Cream |
10.00 |
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Filter/ Regular Coffee/ Tea - included in the price |
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| & 12.5% Service Charge €5.00 TOTAL €45.00 | |
Dinner Prices
- Sample Menu from €69
Special Occasion Lunch / Tasting Menu
- Sample Menu €65
Special Occasion Dinner / Tasting Menu
- Sample Menu €95
PLEASE NOTE: THIS IS A SAMPLE MENU
Chef
Patron: Derry Clarke
Chef de Cuisine: Stephen Gibson
Sous Chef: Alan Barclay
PLEASE NOTE:
Lunch Tasting
Menu
available @ €75 p.p.
Served from 12.30 pm - 1.30 pm
(By Table Only)